Recipe: Perfect Mie Indomie Goreng

Delicious, fresh and tasty.

Mie Indomie Goreng. Mie Goreng (or Mee Goreng) is an Indonesian noodle dish that's also found in Malaysia and other parts of South East Asia. With a sticky, savoury sweet sauce, noodles are tossed with chicken. Mie Goreng simply means "fried noodles", so as you might imagine, there are many many variations Indomie makes and uber popular mie goreng instant noodles, and it's one of my cameraman's go-to.

Mie Indomie Goreng Indomie is a line by Indofood, an Indonesian company. After trying a few varieties, I found Indomie Mi Goreng line and was all about it. When we'd go to Seattle we'd come back with a couple bags full. You can cook Mie Indomie Goreng using 6 ingredients and 5 steps. Here is how you cook it.

Ingredients of Mie Indomie Goreng

  1. Prepare 2 bks of Indomie Goreng.
  2. Prepare 1 buah of Sosis Sapi.
  3. You need 4 siung of Bawang Putih.
  4. You need 1 sdm of Saus Pedas.
  5. Prepare 1/2 sdm of Kecap.
  6. You need 2 of rumpun Sawi.

Mie goreng / mee goreng is popular food from the street all the way to restaurants. It's popular in I'm sharing the Indonesian version of Mie Goreng Jawa. There are many variations for mie goreng Jawa. Indomie Goreng T shirt mi goreng mie goreng noodles.

Mie Indomie Goreng instructions

  1. Siapkan semua bahan, geprek bawang putih yang sudah dikupas, cuci sawi dan potong sosis.
  2. Masak secara bersamaan di dua kompor, tumis bawang putih hingga wangi dan layu, masukkan sosis dan dikompor lainnya rebus mie cukup setengah matang.
  3. Buang air rebusan mie, masukkan mie dan sawi, aduk rata hingga sayur sawi layu dan matikan api kompor.
  4. Sesudah api dimatikan, masukkan bumbu indomie, aduk hingga tercampur rata.
  5. Mie Indomie Goreng siap disantap 😊.

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